Stunting and Quality of Life: The nexus between Malnutrition, Community Empowerment and Economic Development

Nana Danapriatna; M Fakhran Ramadhan; Purnama Putra; Nazma Riska Zhafiraah

doi:10.58777/ecd.v1i2.134

Authors

Nana Danapriatna Faculty of Agriculture, Islamic University 45, Bekasi
M Fakhran Ramadhan Faculty of English and Communication, Islamic University 45, Bekasi
Purnama Putra Faculty of Islamic Religion, Islamic University 45, Bekasi
Nazma Riska Zhafiraah Faculty of Economics and Business, YARSI University, Jakarta

DOI:

https://doi.org/10.58777/ecd.v1i2.134

Keywords:

Community Empowerment, Nutrition, Stunting, Quality of Life

Abstract

The community service program was implemented to overcome the stunting problem in Lenggahsari Village, Bekasi Regency, West Java. Stunting due to malnutrition causes pollution to become a problem in this village. The government has taken serious steps with the national stunting prevention movement. The method used is socialization and training about stunting, which aims to change mindsets towards a clean and healthy environment, support zero new stunting, and improve the quality of life. The flow stages of implementing this service program include preparation, stunting socialization, and evaluation. The results of implementing the community service program are increasing knowledge and changing the local community's mindset regarding the dangers of stunting and reducing the stunting rate in Lenggahsari Village. The socialization of stunting prevention is a step in contributing to the government and the state in the economic growth and development of the country; stunting prevention is a long-term investment in the next generation.

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